Andrew Geoffrey 2005 Diamond Mountain Cabernet Sauvignon

Tasting Notes: On the nose, an elegant perfume of spring flowers, black currants, licorice, cedar and subtle toasty oak.  On the palate, it is medium to full-bodied with sweet tannins and a long, authoritative, elegant finish.

• 92 Points, The Wine Advocate, December 2007

Pair With: Aged cheeses like Delice, Iberico and Manchego, grilled Calabrese sausage, bone-in rib eye or porterhouse steak and rack of lamb.